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A tart is a pastry dish, usually sweet, that is a type of pie with an open top not covered with pastry. The Tarte Tatin is a particular kind of "upside-down" tart, of apples, other fruit, or onions. Savoury varieties include German Zwiebelkuchen (Onion tart), or Swiss cheese tart made from Gruyere.
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A tart is a pastry dish, usually sweet, that is a type of pie with an open top not covered with pastry. The Tarte Tatin is a particular kind of "upside-down" tart, of apples, other fruit, or onions. Savoury varieties include German Zwiebelkuchen (Onion tart), or Swiss cheese tart made from Gruyere.
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See also
- Bakewell tart
- Butter tart
- Custard tart
- Egg tart
- Pop-Tart
- Gypsy tart
- Neenish tart
- Treacle tart
- Linzer torte
- Manchester tart























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