What we found on the web about Legume
Legume - Wikipedia, the free encyclopedia
In botanical writing legume is a plant in the family Fabaceae (or Leguminosae), or a fruit of these specific plants. A 'legume' fruit is a simple dry fruit that develops from a ...
Fabaceae - Wikipedia, the free encyclopedia
Fabaceae or Leguminosae is a large and economically important family of flowering plants, which is commonly known as the legume family, pea family, bean family or pulse family.
Fabaceae - Wikipedia, the free encyclopedia
Fabaceae or Leguminosae is a large and economically important family of flowering plants, which is commonly known as the legume family, pea family, bean family or pulse family.
legume - Definition of legume at YourDictionary.com
noun. any of an order (Fabales) of dicotyledonous herbs, shrubs, and trees, including the peas, beans, mimosas, and the Kentucky coffee tree, with usually compound leaves, flowers ...
Medicago truncatula
Legumes.org is an entry site for the integration of legume crop-species sequence data with the model legumes whose genomes are currently being sequenced: Glycine max (soybean ...
Food and Nutrition - What Is A Legume?: Science Fact Finder
What is a legume? A legume is any of the thousands of plant species in the legume family, Leguminosae. Legumes have seed pods that, when ripe, split along both sides.
Legume Family (Fabaceae)
A sun-bleached "mape" or Tahitian chestnut (Inocarpus fagiferus) washed ashore on the island of Tetiaroa. The specific epithet is also spelled fagifer.
legume definition of legume in the Free Online Encyclopedia.
legume (lĕ`gy m, lĭgy m`), common name for any plant of the family Leguminosae, which is called also the pulse pulse, in botany, common name for members of the Fabaceae ...
Legume Recipes - LoveToKnow Recipes
What's a Legume? Legume recipes sound exotic, but they aren't, really. A legume (leg-YOOM) is a family of plants that includes beans, peas, lentils, and peanuts.
Information about the Family Leguminosae
Many Legume species are characteristic of open and disturbed places and are thus well adapted to grow under poor conditions. [ Back to top ] Nitrogen Fixation
legume - Hutchinson encyclopedia article about legume
legume. Plant of the family Leguminosae, which has a pod containing dry seeds. The family includes peas, beans, lentils, clover, and alfalfa (lucerne).
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A legume in botanical writing is a plant in the family Fabaceae (or Leguminosae), or a fruit of these specific plants. A 'legume' fruit is a simple dry fruit that develops from a simple carpel and usually dehisces (opens along a seam) on two sides. A common name for this type of fruit is a pod, although "pod" is also applied to a few other fruit types, such as vanilla. Well-known legumes include alfalfa, clover, peas, beans, lentils, lupins, mesquite, carob, soy, and peanuts.

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These recent articles mention Legume
Firm trend likely in guarseed, gum
Hindu Business Line
Guar or cluster beans is a legume crop that grows best in semi-arid regions in the country. Guargum is used as a thickening agent and as an additive in food products such as instant soups, sauces, processed meat products, baked goods, milk ...
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Time Out New York
The “peanut guy” is given added dimension in a new exhibition that uncovers the personality behind lunchtime’s most popular legume. George Washington Carver’s story is told through more than 100 personal effects, historic documents and ...
Healthy lifestyle: Dishing upbaked beans
Go Jamaica
Of the more than 14,000 specimen of beans in the legume family, only 22 are grown for human consumption. The navy bean is the official vegetable of Massachusetts, and in 1993 the state legislature declared it the original bean of Boston Bak...
The potential of soybean
The Daily Star
Soybean can fix up to 270 kg nitrogen per hectare from the air, much higher than other legume crops (58 to 157 kg per hectare) generally grown in Bangladesh. Also, use of a suitable legume crop in the cropping system is part of any sustaina...
Another side of Health: Eating by Colors
DAILY KOS
... effort must be made to redress this imbalance: we are what we eat and we should pay more attention to our collective health by trying harder to get our hands not just on grain & legume products but also on red, yellow, purple, orange an...
Fat and happy
midwest AG net
Both the control and treatment groups received grass-legume hay for 12 of the 49 days due to ice conditions. The researchers evaluated body-condition scores at the beginning and end of the demonstration. The treatment group receiving the DD...
Recipe: Garden peas with fresh mint
MayoClinic.com
Dietitian's tip: Although mostly eaten as a fresh vegetable, peas are classified as a legume. Like other legumes, peas are a good source of protein. One serving of this recipe has as much protein as 1 tablespoon of peanut butter. In a large...
Sunny, warm today, into the weekend
Austin American-Statesman
Did you know the pinto bean is the official state legume? “Cookie” is the official state nickname. Warmed over coffee is the official state beverage. And the campfire scene from Blazing Saddles is the official state movie clip. You can look...
Pesticide applicator training set Dec. 1 and Dec. 3 at Overton
The Cherokeean Herald
Vanessa Corriher, AgriLife Extension forage specialist, will talk on legume management and herbicide implications. Though the drought is over for East Texas, the long-range effects are not, such a hay shortages. Producers who plan to establ...