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A regulation golf ball weighs no more than 1.620 oz (45.93 grams), with a diameter over 1.680 in (42.67 mm), and is symmetrically spherical in shape. Like golf clubs, golf balls are subject to testing and approval by the Royal and Ancient Golf Club of St Andrews and the United States Golf Association, and those that do not conform with regulations may not be used in competitions (Rule 5-1 — also see rules of golf).
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A regulation golf ball weighs no more than 1.620 oz (45.93 grams), with a diameter over 1.680 in (42.67 mm), and is symmetrically spherical in shape. Like golf clubs, golf balls are subject to testing and approval by the Royal and Ancient Golf Club of St Andrews and the United States Golf Association, and those that do not conform with regulations may not be used in competitions (Rule 5-1 — also see rules of golf).
History
Wooden balls were used until the early 17th century, when the featherie ball was invented. This added a new and exciting feature to the game of golf. A featherie is a hand sewn leather pouch stuffed with goose feathers and coated with paint. The feathers in the ball were enough to fill a top hat. They were boiled and put in the cowhide bag. As it cooled, the feathers would expand and the hide would shrink, making a compact ball. Due to its superior flight characteristics, the featherie remained the standard ball for more than two centuries. However, an experienced ball maker could only make a few balls in one day, so they were expensive. A single ball would cost between 2 shillings and sixpence and 5 shillings, which is the equivalent of around 10 to 20 US dollars today . Also, it was hard to make a perfectly spherical ball, and because of that, the ball often flew irregularly. When playing in wet weather, the stiches in the ball would rot, and the ball would split open after hitting a hard surface.
In 1848, the Rev. Dr. Robert Adams (or Robert Adam Paterson) invented the gutta-percha ball (or guttie). The gutta was created from dried sap of a Sapodilla Tree. The sap had a rubber-like feel and could be made round by heating and shaping it while hot. Accidentally, it was discovered that defects in the sphere could provide a ball with a truer flight than a pure sphere. Thus, makers started creating intentional defects in the surface to have a more consistent ball flight. Because gutties were cheaper to produce and could be manufactured with textured surfaces to improve their aerodynamic qualities, they replaced feather balls completely within a few years.
In the 20th century, multi-layer balls were developed, first as wound balls consisting of a solid or liquid-filled core wound with a layer of rubber thread and a thin outer shell. This idea was first discovered by Coburn Haskell of Cleveland, Ohio in 1898. Haskell had driven to nearby Akron to keep a golf date with Bertram Work, then superintendent of B.F. Goodrich. While he waited for Work at the plant, Haskell idly wound a long rubber thread into a ball. When he bounced the ball, it flew almost to the ceiling. Work suggested Haskell put a cover on the creation, and that was the birth of the 20th century golf ball. The design allowed manufacturers to fine-tune the length, spin and "feel" characteristics of balls. Wound balls were especially valued for their soft feel.
























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