What we found on the web about Chocolate
Chocolate - Wikipedia, the free encyclopedia
Chocolate (pronounced /ˈtʃɒklət/ (help · info) or /-ˈələt/) comprises a number of raw and processed foods produced from the seed of the tropical cacao tree.
Types of chocolate - Wikipedia, the free encyclopedia
Chocolate is a range of products derived from cocoa , mixed with fat (i.e. cocoa butter and/or plant oils) and finely powdered sugar to produce a solid confection.
Chocolate Gourmet Chocolates
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Ghirardelli Chocolate
The Ghirardelli Chocolate Company is a manufacturer and marketer of premium chocolate products. Incorporated in 1852, Ghirardelli has the richest heritage of any American ...
Chocolate Tea
While the greatest chocolates may come from Switzerland, the best chocolate tea undoubtedly comes from Adagio. And we guarantee that you won't choose to remain neutral. This ...
Chocolate | Facebook
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Chocolate Recipes
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Fannie May Candies - Gourmet Chocolates, Candies and Gifts
Famous Fannie May chocolates and chocolate gifts can be purchased right here through our online store. We have boxes of chocolates including gourmet chocolates.
Chocolate - All About Chocolate
Information about growing, eating, and making chocolate, its history, and educators' resources. Provided in conjunction with an exhibit at the Field Museum in Chicago, Illinois ...
Chocolate - Uncyclopedia, the content-free encyclopedia
Chocolate was created from magic beans by Myaztec Inc. The magic beans were ground and mixed with mud to produce a bitter, disgusting beverage from which the natives, having had ...
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After fermentation, the beans are dried, cleaned, and roasted, and the shell is removed to produce cacao nibs. The nibs are then ground and liquefied, resulting in pure chocolate in fluid form: chocolate liquor. The liquor can be further processed into two components: cocoa solids and cocoa butter. Pure, unsweetened chocolate contains primarily cocoa solids and cocoa butter in varying proportions. Much of the chocolate consumed today is in the form of sweet chocolate, combining chocolate with sugar. Milk chocolate is sweet chocolate that additionally contains milk powder or condensed milk. "White chocolate" contains cocoa butter, sugar, and milk but no cocoa solids (and thus does not qualify to be considered true chocolate).

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