Okayama: Alex Zanardi ...
Motorsport.com
We wait the arrival of the Driver dejected by Fate and put back on feet by his Character, of the Father whose hand I managed to shake in a cold Bolognese afternoon, of the Man who had to face uphills much steeper than this one. Suddenly, th...
A Family Affair
LongIslandPress
A large platter of rigatoni with a hearty, savory Bolognese sauce ($16.95) hit the table hard, joined by a dish of rigatoni and eggplant ($19.95). The eggplant was robust and moist, with enough snap to ensure it was farm fresh. The pasta, c...
The fine print: Jacobs goes solo after stint with Zommick McMahon
Philadelphia Business Journal
In another PernaFrederick deal, Bolognese & Associates renewed its 3,150-square-foot lease on the third floor of 2 Penn Center in Philadelphia ... CMX Inc., an engineering firm, renewed its lease on 12,000 square feet at the Laurelwood Offi...
Dishes hitting SW Fla. tables feature Korean cuisine
News-Press
... Korean influences at A Table Apart, which opened in 2008 with “global cuisine.” Classically trained chef Jeff Acol serves bulgogi and Korean-style chicken wings alongside French pommes frites, Vietnamese pho and Italian rigatoni alla Bo...
Casa Novéllo, Westbrook
Down East
Casa Novéllo’s menu is full of classic Italian-American dishes — chicken Marsala, meat lasagna, shrimp scampi, and pasta with your choice of sauces (marinara, Alfredo, and bolognese). We went straight for the specials board, choosing penne ...
The Meat of the Matter: Less Is More
Politics Daily
To me, a recipe for a true Bolognese meat sauce is a culinary roadmap to particular place and a particular time in history. My respect for and fascination with the culinary traditions of cultures around the globe runs as deep as my concern ...
Spaghetti western: The tiramisu triangle
Austin 360
The bolognese here is rich with tomato and meat and coarse sprinkles of Parmesan cheese, but the cheese takes charge over a sauce that strikes a single note and stays there. It's a good single note, but the beauty of bolognese for me is its...
New owners of old favorite keep menu tweaks to minimum
Columbus Dispatch
They're served with a Bolognese sauce that lacks interest, even with the last-minute addition of spicy Italian link sausage. Finding only one Italian white wine by the glass and only one Italian dry red by the glass was disappointing -- esp...
News for Foodies
East Hampton Star
A new selection of prepared foods at Tutto Italiano, Citarella’s Italian salumeria in East Hampton, includes such specialties as baked ziti, gnocchi Bolognese, meatballs, orzo primavera, and tuna salad with olive oil. Other offerings are .....
Back home, with a bistro
Philadelphia Daily News
Even the immensely satisfying signature "Gemelli" comes from his list of golden oldies - a bowl of gemelli, the twisted twin pasta (he has 11-year-old twins of his own), with a robustly earthy lamb bolognese, mildly spiced merguez sausage f...
Emilia Redux: The Climb to San Luca
PezCycling News
San Luca. In Bologna it’s something more than a Saint. It’s a symbol of the city. The Dome on top protects Bologna and every Bolognese. PEZ's favorite Italian, Alessandro Federico, takes us a little closer to Bologna's legendary ascent, the...
Hollywood CEOs: Justin Timberlake
Minyanville
Hoping to appeal to celebrity-seeking diners on the East coast, Timberlake helped fund the opening of Destino in midtown New York, also in 2006. An Italian restaurant with reasonably priced veal meatballs, spaghetti bolognese, and chicken c...
Minnie pics showed me up as a maxi-mum
The Sun
Dinner would be spaghetti bolognese with garlic and cheese bread followed by a snack while watching the television, with usually a big packet of popcorn." Diet solution DIET EXPERT AMANDA SAYS: "Nicole was eating around 3,550 calories a day...