What we found on the web about Aronia
The chokeberries (Aronia) are two [2] species of deciduous shrubs in the family Rosaceae, native to eastern North America. They are most commonly found in wet woods and swamps.
The chokeberries, genus Aronia, are often mistakenly called chokecherries. This naming confusion is easy to understand considering there is a cultivar of the chokecherry Prunus ...
Aronia berry health benefit by Ray Sahelian, M.D. This plant is known by the botanical name Aronia arbutifolia or melanocarpa. Aronia or chokeberries are native to eastern North ...
Aronia arbutifolia 'Brilliantissima' (2 ratings) --- Rate this plant / Read comments Our reviewer's comments: Kemper Code: B420 Common Name: chokeberry
Extension News Are You an Aronia Berry Fan? 8/1/2008. AMES, Iowa -- Aronia berries may not be on your grocery lists now, but after visiting an Iowa State University display at the ...
We are committed to delivering honest wholesome organic aronia products in a network of honest wholesome independent farmers and suppliers. Won’t you join us in the rich bounty ...
Aronia is the name for a very dark berry, native to the Americas, but far more popular in Eastern Europe, where its juice is known to help people with heart conditions. When I ...
Aronia melanocarpa (4 ratings) --- Rate this plant / Read comments Our reviewer's comments: Kemper Code: J420 Common Name: black chokeberry Zone: 3 to 8
Eat Purple Berries (blueberry, aronia, chokeberry, bilberry, acai). They are full of antioxidants and anthocyanins, and are used to prevent cancer, aging, neurological diseases ...
Learn more about the Aronia Berry or the Black Chokeberry (Aronia Melancarpa)-how it can help, its nutritional benefits and more information about Aronia Berry Juice, Plants ...
Some nutritional benefits of the aronia berry are: • Polyphenols • Anthocyanins • Quinic Acid • Vitamins • Minerals • Flavonols For more information go to our Research page
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The chokeberries (Aronia) are two species of deciduous shrubs in the family Rosaceae, native to eastern North America. They are most commonly found in wet woods and swamps. Chokeberries are cultivated as ornamental plants and also because they are very high in antioxidant pigment compounds, like anthocyanins. The name "chokeberry" comes from the astringency of the fruits which are inedible when raw. The berries can be used to make wine, jam, syrup, juice, soft spreads, and tea. The fruits are eaten by birds (birds do not taste astringency and feed on them readily), which then disperse the seeds in their droppings.

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