What we found on the web about Saccharin
Saccharin - Wikipedia, the free encyclopedia
Saccharin [2] is an artificial sweetener. The basic substance, benzoic sulfinide, has effectively no food energy and is much sweeter than sucrose, but has an unpleasant bitter or ...
Sugar substitute - Wikipedia, the free encyclopedia
Fear about saccharin increased when a 1960 study showed that high levels of saccharin may cause bladder cancer in laboratory rats. In 1977, Canada banned saccharin due to the animal ...
Saccharin - Artificial Sweeteners
Food safety information on saccharine, a non-nutritive sweetener ... Saccharin What is Saccharin? Saccharin is a non-nutritive sweetener that is used in products in many countries.
545. Saccharin (WHO Food Additives Series 17)
SACCHARIN Explanation Saccharin was evaluated by the Joint Expert Committee on Food Additives in 1967, 1974, 1978 and 1980 (see Annex I, Refs. 14, 34, 48 and 54).
saccharin - Definition of saccharin at YourDictionary.com
☆ a white, crystalline coal-tar compound, CHNOS, about 500 times sweeter than cane sugar, used as a sugar substitute in diabetic diets, as a noncaloric sweetener, etc.
CNN - Saccharin not a cancer agent, expert panel says - December 19 ...
Saccharin not a cancer agent, expert panel says December 19, 1998 Web posted at: 8:34 p.m. EST (0134 GMT) WASHINGTON (CNN) -- Seventeen years after the artificial sweetener ...
saccharin definition of saccharin in the Free Online Encyclopedia.
saccharin (săk`ərĭn), C 7 H 5 NSO 3, white, crystalline, aromatic compound. It was discovered accidentally by I. Remsen and C. Fahlberg in 1879. Pure saccharin tastes several ...
Food and Diet - diets, recipes, fitness, support, medical issues ...
This product contains saccharin, which has been determined to cause cancer in laboratory animals." The warnings were the result of studies conducted by the FDA that showed long-term ...
Artificial Sweeteners Safety, Dangers, Facts, Side Effects and Types ...
Get the facts on artificial sweetener types like Splenda (sucralose), Sweet'N Low (saccharin), Equal and Nutrasweet (aspartame), acesulfame K and neotame.
saccharin - definition of saccharin in the Medical dictionary - by the ...
saccharin /sac·cha·rin/ (sak´ah-rin) a white, crystalline compound several hundred times sweeter than sucrose; used as the base or the calcium or sodium salt as a flavor and ...
saccharin (chemical compound) -- Britannica Online Encyclopedia
Britannica online encyclopedia article on saccharin (chemical compound), organic compound employed as a non-nutritive sweetening agent. It occurs as insoluble saccharin or in the ...
saccharin - definition of saccharin by the Free Online Dictionary ...
sac·cha·rin (s k r-n) n. A white crystalline powder, C 7 H 5 NO 3 S, having a taste about 500 times sweeter than cane sugar, used as a calorie-free sweetener.
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Here is what users have to say about Saccharin

Saccharin is an artificial sweetener. The basic substance, benzoic sulfinide, has effectively no food energy and is much sweeter than sucrose, but has an unpleasant bitter or metallic aftertaste, especially at high concentrations. In countries where saccharin is allowed as a food additive, it is used to sweeten products such as drinks, candies, medicines, and toothpaste.

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These recent articles mention Saccharin
Hot Chip's Alexis Taylor Talks New LP
Pitchfork
Since the release of their last album, 2008's Made in the Dark , Hot Chip broke the UK's Top Ten for the first time with "Ready for the Floor", put out a stellar EP with experimental rock godhead Robert Wyatt , teamed up with Peter Gabriel ...
Artificial sweeteners: A safe alternative to sugar?
MayoClinic.com
Aspartame (NutraSweet, Equal) 50 milligrams (mg) per kilogram (kg) 18 to 19 cans of diet cola No Saccharin (Sweet'N Low, SugarTwin) 5 mg per kg 9 to 12 packets of sweetener Yes Acesulfame K (Sunett, Sweet One) 15 mg per kg 30 to 32 cans of ...
Painter Thomas Kinkade, in a wilder light
San Francisco Chronicle
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Natural News.com
There are plenty of alternatives to artificial chemical sweeteners like aspartame, sucralose, and saccharin but they are often difficult to find in processed foods . Chalk this up as another great motivation to pursue whole, healthy foods t...
Agave Nectar Sweetener a Healthy Alternative to Sugar
Earthtimes
Artificial sweeteners such as saccharin, sucralose, and aspartame have a low calorie count however the chemicals in these engineered products are questionable at best and not recommended for cooking. Natural sweeteners like honey and molass...
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Wetumpka Herald
The American Diabetes Association stands behind the safety of low-calorie sweeteners including aspartame, sucralose, "ace K," saccharin and "reb A." You'll find these in many food products such as diet soda, baked products, light yogurt and...